Top 5 Seafood Dishes – Tandoor Family Restaurant
Mangalore, the coastal gem of Karnataka, is famous for its rich seafood culture. From spicy fish curries to freshly fried delicacies, the city offers a variety of dishes that delight both locals and tourists. Among the best places to enjoy authentic coastal flavours is Tandoor Family Restaurant, known for its fresh seafood, flavorful curries, and signature Mangalorean dishes. Here’s a curated list of the Top 5 Seafood Dishes you must try when visiting Tandoor Restaurant in Mangalore.
1. Anjal Tawa Fry
Anjal (Seer Fish) is a staple in Mangalorean cuisine, and the Anjal Tawa Fry at Tandoor is legendary. The fish is marinated in a blend of local spices and cooked to perfection on a tawa, giving it a crispy exterior while keeping the flesh tender and juicy.
2. Crab Masala
For crab lovers, Tandoor’s Crab Masala is a treat. Prepared with fresh crabs and rich, spicy masala, this dish captures the essence of coastal Karnataka. Served with steamed rice or rotti, it’s ideal for a hearty meal.
Why it’s a must-try:
- Authentic Mangalorean spices
- Juicy, flavorful crab pieces
- Popular among locals and tourists
3. Prawns Ghee Roast
Prawns Ghee Roast is a spicy, aromatic delicacy that combines succulent prawns with a blend of ghee, garlic, and red chilli. Tandoor ensures each prawn is perfectly cooked, offering a mouthwatering experience with every bite.
Why it’s a must-try:
Rich, buttery flavour from ghee
Spicy yet balanced taste
Ideal for seafood lovers
4. Squid Ghee Roast – A Signature Coastal Delight
- Tandoor’s Bondas Ghee Roast is a must-try for anyone who loves the rich, fiery flavours of Mangalore. Prepared with a traditional ghee-roast masala, this dish combines the aroma of pure ghee, roasted spices, and tender seafood options like prawns or fish. Served in generous, shareable portions, it’s a true Tandoor speciality — perfect for families or groups craving a coastal feast.
- The balance of spice, smokiness, and ghee-rich texture makes it one of Tandoor’s most loved dishes, earning a top spot among Mangalore’s best seafood and coastal preparations.
5. Seafood Thali
For those who want a complete Mangalorean seafood experience, the Seafood Thali at Tandoor is ideal. This platter includes a variety of seafood dishes, including fried fish, prawns, crab, and accompaniments like rice, curries, and pickles.
Why it’s a must-try:
Offers a taste of multiple dishes
Perfect introduction to Mangalorean cuisine
Fresh, high-quality ingredients
Why Tandoor Family Restaurant is the Best Choice
Authentic Coastal Flavours – Recipes passed down and perfected over the years.
Fresh Ingredients – Seafood sourced daily from local markets.
Family-Friendly Ambience – Comfortable seating and attentive service for all ages.
Convenient Location in Mangalore – Easy to reach from city landmarks and beaches.
Takeaway & Delivery Available – Enjoy Tandoor dishes at home.
Whether you’re a seafood enthusiast or a first-time visitor to Mangalore, the Top 5 Seafood Dishes at Tandoor Family Restaurant provide an unforgettable culinary experience. From the spicy Anjal Tawa Fry to the indulgent Bucket Biryani, each dish reflects the authentic taste of coastal Karnataka.
👉 Visit Tandoor Family Restaurant in Mangalore today and savour the best seafood the city has to offer!
📌 Location: Google Map
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Address: Jail Rd, Boloor, Kodailbail,
Mangalore, Karnataka 575 003
Phone +91 776 060 9090
Opening Hours
Everyday
11:00 AM – 11:00 PM
Delivery Partners: Zomato